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Our plant based burger is packed with veggies and a spicy buffalo sauce.
- Contains 4 Burger Patties
- Vegetarian
TOTAL NET WT: 10 oz
CAULIFLOWER, BREADCRUMBS (WHEAT FLOUR, YEAST, SALT), RED PEPPERS, WHITE WINE VINEGAR, SUNFLOWER OIL, BUTTER (CREAM [MILK]), WATER, DRIED EGG WHITES, TAPIOCA STARCH, SALT, PARSLEY, SUGAR, GARLIC, SPICES, GARLIC POWDER.
CONTAINS: WHEAT, MILK, EGG. MAY CONTAIN TRACES OF SOY.
TOTAL NET WT: 10 oz
MICROWAVE: Cook 2 patties on high for 2 minutes. Let stand one minute then serve.
STOVE TOP: Lightly oil a preheated pan or skillet. Heat burgers for 3-4 minutes on each side or until thoroughly heated.
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