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A spicy twist on Hawaiian-style pizza that’s also totally vegan. Our wood-fired crust is topped with tangy tomato sauce, vegan mozzarella cheese, smoky plant-based bacon, fresh pineapple, and jalapenos for a burst of heat.
- Vegan
- Soy Free
- Wood Fire Crust
TOTAL NET WT: 15 oz
Ingredients: Pizza Crust (dough [soft wheat flour, water, olive oil, salt, yeast], sunflower seed oil), Cheese Alternative (water, modified food starch, coconut oil, pea starch, salt, natural flavors, potato starch, chickpea protein, calcium phosphate, lactic acid, yeast extract), Sauce (tomato puree, salt, sugar, extra virgin olive oil, spices, garlic powder), Plant-Based Bacon Alternative (water, textured pea protein, expeller pressed canola oil, natural flavor [salt, yeast extract, natural flavor, maltodextrin, smoke flavor, sunflower oil, modified food starch, rice starch], pea protein isolate, white distilled vinegar, caramel color, sea salt, xanthan gum), Pineapple, Green Jalapeno. CONTAINS: WHEAT, COCONUT (TREE NUTS)
TOTAL NET WT: 15 oz
*Cooking times may vary, heat thoroughly